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An oil rich in phenolic compounds, free fatty acids, and vitamins, and an excellent antioxidant.

Grapeseed oil is light, non-greasy, and quickly absorbed. It is rich in linoleic acid (ω-6), phytosterols, and vitamin E, which give it moisturizing, regenerative, and antioxidant properties¹.

Studies have shown that grapeseed oil helps strengthen the skin barrier, reduce transepidermal water loss, and soothe inflammation². Its strong antioxidant activity, particularly due to oligomeric proanthocyanidins (OPCs), protects the skin from oxidative stress and slows down the aging process³.

Thanks to its light texture and non-comedogenic properties, grapeseed oil is often used to regulate sebum production, reduce the appearance of acne, and promote a balanced, healthy complexion⁴. With regular use, the skin becomes softer, more elastic, and more resilient to external stressors⁵.

  1. Crews C, et al. The content of polyphenolic antioxidants in grape seed and skin extracts. J Sci Food Agric. 2006;86(14):2103–2110.

  2. Lin TK, Zhong L, Santiago JL. Anti-inflammatory and skin barrier repair effects of topical plant oils. Int J Mol Sci. 2017;19(1):70.

  3. Nassiri-Asl M, Hosseinzadeh H. Review of the pharmacological effects of Vitis vinifera (grape) and its bioactive compounds. Phytother Res. 2009;23(9):1197–1204.

  4. Zillich OV, Schweiggert-Weisz U, Eisner P, Kerscher M. Polyphenols as active ingredients for cosmetic products. Int J Cosmet Sci. 2015;37(5):455–464.

  5. Bissett DL. Common cosmeceuticals. Clin Dermatol. 2009;27(5):435–445.

A fast-absorbing, lightweight, and non-irritating oil.

Antioxidant properties

Hydration

Softness

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